Chili and Cheddar Baked Macaroni

Member for

3 years 11 months
Submitted by nick.dubois on Tue, 08/07/2018 - 19:31

Brown ground turkey in large skillet over medium-high heat 6 to 8 minutes, stirring to break up meat. Drain fat. Stir in tomato sauce, onion, jalapeño pepper, chili seasoning mix and water. Combine ingredients completely; bring to a boil. Reduce heat and simmer, uncovered, stirring occasionally, up to 1 hour, or until chili mixture has cooked down to very thick consistency. Remove from heat.

Honey Balsamic Glazed Turkey

Member for

3 years 11 months
Submitted by nick.dubois on Tue, 08/07/2018 - 19:31

Combine honey and vinegar in small saucepan. Heat over medium heat to boiling. Reduce heat to simmer. Cook 5 minutes, stirring frequently. Stir in ketchup, rosemary, salt and pepper. Simmer 2 minutes longer, stirring frequently. Cool to room temperature.