Ready to Roast Classic Boneless Turkey Breast

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4 years
Submitted by nick.dubois on Fri, 08/24/2018 - 18:00
Nutrition Facts Paragraph
Carbs
3.00
Dietary Fiber
0.00
Protein
20.00
Saturated Fat
0.50
Sodium
380.00
Sugar
1.00
Trans Fat
0.00
Title
Breast
Serving Size
4 oz.
Ingredients
Boneless Turkey Breast. Contains up to 25% of a solution of Water, contains 2% or less of Salt, Sugar, and Sodium Phosphate to enhance tenderness and juiciness.
Servings Per Container
12
Calcium
2.00
Calories
120.00
Calories from Fat
10.00
Cholesterol
50.00
Fat
1.00
Iron
8.00
Vitamin A
0.00
Vitamin C
0.00
Carbs
6.00
Dietary Fiber
0.00
Protein
0.00
Saturated Fat
0.00
Sodium
510.00
Sugar
0.00
Trans Fat
0.00
Title
Gravy
Serving Size
1/4 Cup (56g)
Ingredients
Gravy Packet Ingredients: Water, Modified Corn Starch, Maltodextrin, Salt, Rice Flour, Cooked Turkey, Onion Powder, Caramel Color, Garlic Powder, and Spices.
Servings Per Container
5
Calcium
0.00
Calories
30.00
Calories from Fat
0.00
Cholesterol
0.00
Fat
0.00
Iron
0.00
Vitamin A
0.00
Vitamin C
0.00
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Product Size
3 lb.
Servings
12
Body

Tender and juicy, our Ready to Roast Classic Boneless Turkey Breast requires no thawing, no preparation and minimal clean up.

Product Sections
Title

Preparation

Details

DO NOT THAW.

Ready to Roast items should be cooked from frozen and take approximately 2 hours to cook.

Title

Cooking Instructions

Details

Oven: Preheat oven to 375°F. Remove turkey breast from outer package. DO NOT PUNCTURE OR REMOVE INNER ROASTING BAG. Place frozen roast on rack in roasting pan with front label facing up. DO NOT COVER. Roast in center of oven. Browning occurs without basting. Roasting time is approximately 1¾ to 2¼ hours. During final ½ hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Remove from oven when internal temperature reaches 165ºF to 170°F. Allow roast to cool in bag for 20 minutes. Peel open bag, lift out roast. Keep juices contained in bag for easy disposal. Carve and serve.

Title

Storage

Details

Keep frozen

Unopened: Store in freezer. Can be stored for up to 2 years.

Storage of Leftovers: Refrigerate leftovers within 1 hourof eating. Use leftover turkey within 3 days.

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Meta Description
Try a juicy Ready to Roast Classic Boneless Turkey Breast from Butterball for an easy meal that requires no thawing.
Meta Title
Ready to Roast Classic Boneless Turkey Breast