Toasted Pecan Cider and Cornbread Dressing
Preheat oven to 375°F. Spray 13×9-inch baking dish with cooking spray. Set aside.
Turkey Gravy with Pan Drippings
Place pan drippings in medium saucepan.
Easy Turkey Poblano Burritos
Heat oil in large skillet over medium heat. Add poblano peppers and onion. Cook and stir 8 minutes or until vegetables are tender. Stir in tomatoes, beans, rice and turkey.
Turkey Pita Pockets
Line each pita pocket with lettuce leaf. Add 2 slices tomato. Add 4 pieces avocado to each pita half.
Curried Turkey with Jasmine Rice
Heat oil in large saucepan over medium heat. Add onion, celery, bell pepper and garlic. Cook 8 minutes or until vegetables are tender, stirring frequently.
Turkey Citrus Avocado Salad
Beat orange juice, oil, mustard, salt and red pepper in small bowl until well blended. Set aside.
Indian-Spiced Turkey Burgers
For burgers, combine 1 cup bread crumbs, ½ cup onion, 1 seeded tomato, the egg, 2 tbsp. yogurt, the cilantro, ginger, garlic, garam masala, red pepper, ½ tsp. cumin and the salt. Add turkey; mix well. Shape into 6 (½-inch thick) patties. Coat both sides of patties with remaining 1 cup bread crumbs.