Apple-Glazed Roast Turkey with Stuffing and Gravy

Member for

2 years 11 months
Submitted by nick.dubois on Tue, 08/07/2018 - 19:31

STUFFING: Preheat oven to 350°F. Cook bacon in large skillet until crisp. Remove bacon and drain on paper towels. Reserve 2 tablespoons drippings in skillet. Set bacon aside. Add onion and celery to drippings. Cook on medium-high heat 15 to 20 minutes or until tender.

Recipe Page Url Alias
apple-glazed-roast-turkey-with-stuffing-and-gravy
Recipe Product
Whole Turkey (fresh-frozen)